Stabilised Rice Bran (SRB) - SRB is a major nutritional source of B-vitamins, various active B-vitamin metabolites and other nutrients that support the function and/or bioavailability of B-vitamins (such as magnesium and zinc) as well as nutrients often depleted during different types of stress (such as potassium, zinc, and iron).
Parsley Leaf - Parsley provides various nutrients which support B-vitamin function and metabolism, as well as being a source of folate, iron and vitamin C, which are required along with B12 in haemoglobin formation.
Dandelion Leaf - Dandelion leaves are another plant source of B-vitamins and B-vitamin-supportive nutrients, as well as being a source of iron, which interacts with B12 in haemoglobin formation.
Beet Root Juice & Greens - Beet root is especially rich in folate and also provides iron, both of which are required along with B12 for haemoglobin formation.
Ginger Rhizome/Root - Ginger may support the healthy release of gastric juice, which carries intrinsic factor (the compound needed for the intestinal absorption of B12).
Gentian Root - Like ginger, gentian may also support the healthy release of gastric juice, which carries intrinsic factor (the compound needed for the intestinal absorption of B12).
