At last it's finally here - our new fine English Spearmint gum.Spearmint is the mint you find growing in your back garden - if you've ever made your own mint sauce it was almost certainly using this stuff. It's still lovely and fresh but it's a bit more spicy and bitter than peppermint. We gets our from the same farm in Hampshire that we get our peppermint which we mix with our natural chicle gum and no artificial stuff.IngredientsWood sugar (xylitol) natural chicle calcium carbonate spearmint oil gum arabic vegetable glycerol rapeseed lecithin carnauba wax. Nutritional (per 100g)Energy (kJ) - 661Energy (kcal) - 159Protein (g) - 0.0Carbohydrate (g) - 66.0of which sugar (g) - 0.0Fat (g) - 0.0of which saturates (g) - 0.0Fibre (g) - 0.0Sodium (mg) - 0.0
