Camu Camu is a bush native to the South American forest and grows in the black water rivers of the Amazon. A small purple fruit the Camu Camu is known for its astounding content of vitamin C. It is abundant with not only vitamin C but contains amino acids beta carotene calcium iron niacin phosphorus riboflavin and thiamin. A powerhouse of antioxidants and phytochemicals Camu Camu is excellent for supporting the immune system for fighting viral infections and for helping reduce inflammation. Overall it is an excellent source of antioxidants to boost overall wellbeing.
